Huge Bacon Cheeseburger Burrito (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 lb ground beef
02 - 1/2 teaspoon salt
03 - 1/2 teaspoon black pepper
04 - 1/2 teaspoon garlic powder
05 - 1 tablespoon ketchup
06 - 1 tablespoon yellow mustard
07 - 6 slices cooked bacon (chopped)
08 - 1 cup shredded cheddar cheese

→ Optional Toppings

09 - 1/2 cup diced pickles
10 - 1/2 cup diced tomatoes
11 - 1/2 cup shredded lettuce

→ For Assembly

12 - 4 large flour tortillas (burrito size)
13 - 1 tablespoon butter or oil (for grilling)

# Instructions:

01 - In a skillet over medium heat, cook the ground beef with salt, black pepper, and garlic powder until browned.
02 - Stir in ketchup and mustard. Remove from heat and set aside.
03 - Lay out the tortillas and divide the beef mixture evenly among them.
04 - Top each tortilla with chopped bacon, shredded cheddar cheese, and optional toppings such as diced pickles, tomatoes, and shredded lettuce.
05 - Fold the sides of each tortilla in, then roll up tightly from the bottom to form burritos.
06 - Heat butter or oil in a skillet over medium heat. Grill each burrito seam-side down for 2–3 minutes per side until golden and crispy.
07 - Slice each burrito in half and serve hot with your favorite dipping sauce.

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