Greek Chicken Gyros Delight (Print Version)

# Ingredients:

01 - 1 pound boneless, skinless chicken breasts

02 - 3 tablespoons extra virgin olive oil

03 - 3 cloves garlic, minced

04 - Juice of 1 lemon (about 2 tablespoons)

05 - 1 tablespoon dried oregano

06 - 1 teaspoon smoked paprika

07 - Salt and pepper to taste

08 - 4 pieces of warm pita bread

09 - 1 cup tzatziki sauce (homemade or store-bought)

10 - Fresh vegetables: sliced tomatoes, red onion, shredded lettuce

# Instructions:

01 - In a bowl, whisk together olive oil, garlic, lemon juice, oregano, paprika, salt, and pepper. Add chicken strips and coat evenly. Marinate for at least 30 minutes (or overnight for best flavor).

02 - Preheat grill or grill pan over medium-high heat. Cook marinated chicken for 5-7 minutes on each side until fully cooked (internal temp of 165°F).

03 - Combine grated cucumber, yogurt, garlic, lemon juice, dill, salt, and pepper in a bowl; chill.

04 - Warm pita bread and layer with grilled chicken, tzatziki sauce, and fresh veggies. Roll tightly and serve.

# Notes:

01 - For added flavor variations, experiment with different herbs in the marinade or try adding feta cheese as a topping.

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